【Magma Hotpot】Mala Sauce (180g)｜Sichuan Pepper & Chili Bean・Noodles, Rice & Hotpot Dip｜岩浆火锅香麻辣酱｜PinStore Taiwan

Product Description

Magma Hotpot Mala Sauce is slow-fried from chili bean paste, onion, shallot and skin-on garlic, then infused with lantern chili, fermented black beans, Dahongpao and green Sichuan peppercorns, star anise, fennel, cumin and cardamom - the soul of Magma Hotpot's signature mala flavour. Perfect for noodles, rice, stir-fries or as a hotpot dipping sauce. 180g glass jar, 18-month shelf life at room temperature; refrigerate after opening.

Product Highlights

• The signature mala sauce behind Magma Hotpot's restaurant flavour
• Slow-fried chili bean paste, fermented black beans, Dahongpao and green Sichuan peppercorns
• Great for noodles, rice, stir-fries and hotpot dipping
• 180g glass jar, 18-month shelf life at room temperature
• Made in Taiwan

Specification

• Weight: 250 g
• Volume: 180g
• Unit: 罐

Origin

Taiwan

Shelf Life & Storage

• Shelf Life: 18 months
• Storage: Store at room temperature, away from direct sunlight

產品說明

岩漿火鍋香麻辣醬,以沙拉油慢炒豆瓣、洋蔥、紅蔥頭與帶皮蒜頭,加入燈籠椒、豆豉、大紅袍花椒、青花椒與八角、小茴香、孜然、白豆蔻等香料熬製而成,是岩漿火鍋餐廳麻辣風味的靈魂。拌麵、拌飯、炒菜或作為火鍋沾醬皆宜。玻璃罐裝 180 公克,常溫保存 18 個月,開封後請冷藏並盡快食用。

產品特色

• 岩漿火鍋餐廳麻辣風味的靈魂醬料
• 豆瓣、豆豉、大紅袍與青花椒慢炒,麻香層次豐富
• 拌麵、拌飯、炒菜、火鍋沾醬皆宜
• 玻璃罐 180g,常溫保存 18 個月
• 台灣製造

規格

• 重量:250 g
• 容量:180g
• 單位:罐

產地

台灣

保存期限

• 保存期限:18 個月
• 保存方式:常溫保存,避免陽光直射